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Camped at the ruins |
In one battle with some dogs I came of strong and managed to kick one vicous little fecker right in the face and sent him off with his tail between his legs hopefully with the knowledge not to chase cyclists ever again... though i doubt it was that intelligent. This may sound harsh to the dog lovers among you ( I am also a dog lover) but dogs out here are vicous especially when your sat on a moving thing that shines in the sun.
I have discovered there are many ways to deter dogs, the most effective one being simply to stop and bark at them like a mad man, Even the most vicous looking beasts just simply stop and look at you then walk away disinterested. This method is a last resort because it means stopping and loosing your momentum. I have taken to just barking at them or throwing rocks which seems to do the trick.
We found camp that night by a river and upon inspecting my bike I realised somehow I had 2 rougue spokes, in the process of trying to fix them I punctured a tire and then gave up for the night irritated. The night was cold and damp but the stars again were out in their millions.
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Earlr morning on the river |
A lazy morning as the sun took a while to arrive. everything was soaked with the dew and we waited around while our tents dried on the river bed and ate french toast with some delicous honey we found in Cuzco and enjoyed the glorious arrival of the sun.
In the next town I fixed my bike and we bought supplies for lunch and dinner. we stopped for lunch in a strange looking town with an eerie feel to it, it felt as if we were in the midwest US 100 years ago. We ate lunch on a bench in the grounds of a strangely out of place mansion and a colonial church with a sad looking swing set and some huge ucalyptus trees. The rest of the afternoon we climbed gradually on our way up to a 4200 meter pass, just before arriving we rounded a corner and came across a sign saying "Aguas calientes" and saw ahead of us thermal baths, that eggy sulphur smell in the air. It was 2 soles entry (50p) and they let us stay there all night . We set up our camp under a parasol and bathed in the steamy hot baths all afternoon.
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thermal baths |
It was another 10km up to the pass, the valley was spectacular. At the Cumbre (top) there was a group of local artesans setting up their stalls for the day, obviously a few bus tours would pass through and stop for the view. A relieving 20km of downhill and then another 20 of flat riding. The valley was vast and although we were surrounded by mountains the sky seemed huge the horizon very distant. We cycled for 40km without seeing more than a hut, We had planned to eat lunch in a town called Quilcabamba but when we arrived it was nothing more than a shack next to a railway. We finished the rest of our cheese and honey and found some awful bread in the mentioned shack. Just after lunch I began to feel rough and it got worse as the afternoon progressed. In the next town we met a chinese cyclist who looked like a local farmer, he spoke to us in broken english and we learned that he had been cycling for 16 years and had cycled over 130 countries. He had obviously mastered the art of thrifty travelling by ther looks of him, he wore a threadbare fisherman vest and his panniers looked like they were made from potato sacks.

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Bike covered in frost in the morning |
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The Sun setting on the lake |

The next morning after being caught in the process of voiding my botty by two ladies and a donkey walking up the valley, they pretended not to notice me but i´m pretty sure the donkey did. We had a stunning ride along the top of an outcrop of mountains branching into the lake. We had great views on either side of us, finally decended down to the lake to take a small ferry across a gap in the land. The ferrys were nothing more than large floating rafts capable of shipping buses and cars across the gap individually. We waited for another vehicle to cross so we could jump on with them and share the ride.

The afternoon was more of gently rolling roads nothing very exciting or challenging but the views were far from uninteresting. We passed many towns which seemed to be empty not an open shop or restaurant around untill in the early afternoon we came across a whole strip of restaurants serving fresh trout from the lake. We could not pass up such an opprtunity and were certainly not dissapointed with our food. A huge fish with all the trimmings for less that 3 quid. Expensive for Bolivian standards but well worth the splurge.
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Titi-trout |
The next morning was bitterly cold, insofar as water would begin to freeze around the rim of our bottles when we poured it into a pan, we implored the sun for a premature rise but its was as puntucual as ever.
After quaffing some oats, with honey, yoghurt, rasins, sunflower seeds, pure cocao, dessicated coconut, and some chopped apples - our staple breakfast for weeks, its glorious (when on the road all day food tends to concentrate the mind)......we cycled into La Paz. This was not enjoyable, and after riding out of Lima, we prepared ourseleves for a cheerless morning of klaxon-tooting trucks that ´unwittingly´ usher you of the roads and smog-stained suburbs where locals with inane grins point and exclaim ´Gringo¨ every 3 or 4 minutes.
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La Paz |
Huayna Potosi
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The west ridge to the peak |

As we descended completley in awe of our surroundings we realised just how many crevasses were peppered around, not really a climb you can do in the dark without a guide thats climbed it 100 times over.
Extremely exhuasted and ambling around like new born fawns down the beveled streets of La Paz we got back to Cristains house and slept.
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A spot of ice climbing |
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Enjoying a homemade Alpaca steak with yukka fries and caramalised apples |
Absolutely incredible photos chaps, you're looking a pair of extremely svelte gringos! Have a safe journey. I'm looking forward to the next installment, enjoy Bolivia!
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